It's full of coconut and fruit with no oil! I think the flavor is very subtle, and the cake is quite moist. Now make jelly. Mix till cmooth. Top with cream. If you don’t like coconut feel free to leave it out of both the cake and the frosting. Good appetite! I use a stand mixer for it, but you wouldn't have to. If you don’t have self raising flour, add 2 teaspoons of baking powder to plain flour. Oh, and I forgot. A perfect cake recipe for a potluck or a party. Mix … Spray a 9×13 baking dish with nonstick cooking spray (I like the kind that has flour in it.) Prepare ... (6 1/2 pound) cake. Take all the ingredients given in the list in a mixing bowl. https://www.food.com/recipe/fruit-cocktail-cake-from-a-cake-mix-110479 water, large egg, yellow cake mix, margarine, vanilla, cocoa and 3 more. Also be sure that you use a product labeled “heavy cream” or “heavy whipping cream.” Don’t use whipping cream because it won’t hold its shape well. Ingredients for Old Fashioned Fruit Cocktail Cake. Fruit Cocktail in Syrup: The simple chemistry of this cake just doesn’t work the same way if you use a fruit cocktail in juice. Spoon the cake batter into an ungreased 9 X 13 inch cake pan. Slowly and carefully peel off the parchment paper, using a knife if any fruit gets stuck to it. Mix until blended and Spread your coconut out in a single layer on a large rimmed baking sheet or two. You just never know where life Pop your coconut in a 350-degree oven for 5 minutes. Combine cake mix, fruit cocktail with juices, 1 cup of coconut and eggs in a large mixer bowl. It’s good, but pineapple has more flavor in my opinion than fruit cocktail. Cool completely before sprinkling on the cake. In large bowl, blend all ingredients; beat 2 min at highest speed. Bake at 350F for 45 minutes. I love that Fruit Cocktail Cake is so simple to mix together. Sprinkle the dry cake mix over the fruit and spread into an even layer. Combine the cake mix, eggs, oil, and fruit cocktail WITH juices in a large mixing bowl. Fruit Cocktail Cake is a retro classic cake recipe that is made with a can of fruit cocktail. Beat in the vanilla to combine. DIRECTIONS. Continue toasting, stirring every 2 minutes, until coconut reaches desired level of toasty-ness. Downright yummy. The cake can be made with canned fruit cocktail or about 1 cup of a combination of canned fruits. Pour this batter into the tin, Bake for 35 to 40 mins; Remove it and cool down. Learn how to cook great Fruit cocktail cake with butter sauce . Combine the flour, caster sugar, egg, bicarb, vanilla and undrained fruit cocktail. Fruit Cocktail Cake - this easy cake recipe is the perfect coffee cake for breakfast! Aug 3, 2019 - Yum Fruit Cocktail Cake Recipe By: Gigi Howe I lived in NJ my whole life up until a year and a half ago. sweetened flaked coconut, sweetened flaked coconut, yellow cake mix and 7 more. You’ll want the ingredients to boil for about 1-2 minutes, then it’s ready to pour. Yield 10-12 servings. Save Recipe Leave a Review Print Recipe. (*NOTE: I used a fruit cocktail … Beat with an electric mixer for 2 minutes, until smooth. **To toast your coconut (an optional step) spread it into an even layer on a large rimmed baking sheet. Instructions. This old fashioned recipe is the perfect way to use up canned fruit cocktail. How To Make Fruit Cocktail Cake. WATCH IT CLOSELY during this process. This is a sweet cake that has an icing glaze poured over it. Preheat the oven to 350 degrees. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Place eggs, sugar, flour, fruit cocktail (juice and all) and vanilla in a mixing bowl. In a separate bowl, mix the brown sugar and nuts. Add all ingredients, except flour, and mix. Crumble ... large bowl; add fruits and nuts and mix. With mixer on low, gradually beat in the heavy cream until fully combined. Your email address will not be published. Add coconut (see note below) and fold in with a rubber spatula, Scrape into a baking dish and bake for about half an hour, Combine cream cheese and powdered sugar in a bowl and beat until smooth, Gradually beat in heavy cream until it holds stiff peaks; beat in vanilla, Top with toasted coconut (or un-toasted coconut, or no coconut). Log in. When the cake is cool, combine the cream cheese and powdered sugar in a medium bowl. Apr 5, 2012 - This delicious cake comes together fast, starting with a cake mix. Sprinkle sugar/nut mixure over cake. NOTE: The recipe called for 1 1/2 cups sugar for the cake, because I used fruit cocktail which is sweet I reduced the sugar to 1 1/4 cup, I used fruit cocktail in its own juices. Return the coconut to the oven, stirring every 2 minutes, until it reaches your desired level of toasty-ness. Take jelly powder in a bowl, add 1 cup of hot water. In a medium bowl, mix together all cake … About 10 minutes before your cake is set to come out, place your glaze ingredients in your saucepan. If you don't have a Bundt cake pan, you could also make it in a 9-inch X 13-inch cake pan. Uneaten cake can be stored, covered, in the fridge for up to 3 days or in the freezer, tightly wrapped, for up to 3 months. Meanwhile, make the topping by combining all the ingredients in a saucepan and bring to a boil over … Lightly grease one 23cm square cake tin. Remove from heat and add vanilla. https://www.savvymamalifestyle.com/fruit-cocktail-cake-recipe allrecipes.co.uk/recipe/21408/fruit-cocktail-coconut-cake.aspx Spread over the cooled cake and sprinkle the coconut over the top. Simple step by step instructions. Scrape down sides and mix … Gran always made this cake from scratch and whipped her own cream, but you can substitute for the cocktail cake kits or cake mix of your choice and a ready-made whipped cream product. Cool upright in … Pour batter into greased 9x13 pan, or two 8x8 pans. A combination of peaches, pineapple, and canned sweet dark cherries make a delicious cake. Jan 5, 2014 - This delicious cake comes together fast, starting with a cake mix. (*NOTE: I used a fruit cocktail … Beat until smooth and creamy. ®/™©2020 Yummly. Now make the batter. I think the flavor is very subtle, and the cake is quite moist. It holds its shape well in a Bundt pan. Slice and serve. All rights reserved.Part of the Whirlpool Corp. family of brands. Pour the fruit mixture into a 9 x 13 baking pan prepared with non-stick baking spray. Turn mixer to high and beat until the frosting holds stiff peaks. The process is pretty simple, just follow the instruction below and you will enjoy a lovely dessert with a wonderful cozy homemade fell to it. Serving Size . Prepare cake mix as directed on package. The original recipe had a syrupy sweet icing on it, but I added the coconut/brown sugar on top instead, and I think it makes this a nice snacking cake. If you want, you can also toast the coconut you mix into the cake—it’s up to you. Use a rubber spatula to fold in the coconut. Spray a 13- by 9-inch baking dish with cooking spray and set aside. Pour over hot cake. Add flour and mix again. Spread fruit into an even layer. Next time I make this cake I think I will use pineapple as Mr. McNair suggests. To make sauce: Heat sugar, milk and butter in saucepan and bring to a boil. https://www.prima.co.uk/.../a32094564/jack-monroe-fruit-cocktail-cake In a bowl, mix together the two cans of drained fruit cocktail and the third can (fruit + light syrup). To make cake: Beat eggs. (Makes a lot, but use all of it! Grease and flour 12-C fluted tube pan. Mix together flour, sugar, eggs, baking soda and fruit cocktail. Mix until … Sprinkle batter evenly with remaining 1/2 cup of coconut, and then 1/2 cup of brown sugar. Gently ease the cake tin off your fruit cocktail cake. Combine the flour, white sugar, egg, baking soda, vanilla and undrained fruit cocktail. Crecipe.com deliver fine selection of quality Fruit cocktail cake with butter sauce recipes equipped with ratings, reviews and mixing tips. Get one of our Fruit cocktail cake with butter sauce recipe and prepare delicious and healthy treat for your family or friends. Spray a 13- by 9-inch baking dish with cooking spray and set aside. Ingredients: 6 (eggs .. fruit .. oil .. raisins ...) 2. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Fruit Cocktail Cake The Itsy-Bitsy Kitchen. HOW TO MAKE FRUIT COCKTAIL CAKE: Preheat oven to 350 F degrees. Bake at 325 degrees for 40 minutes. Fruit Cocktail Bundt Cake. Mix on low speed until well blended. A can of fruit cocktail in heavy syrup. MIX AND MAKE FRUIT CAKE. The original recipe had a syrupy sweet icing on it, but I added the coconut/brown sugar on top instead, and I think it makes this a nice snacking cake. Preheat oven to 350° (325° for colored fluted tube pan). Preheat oven to 180 C / Gas 4. If you try to frost the cake while it’s still even a tiny bit warm your whipped cream frosting will completely deflate. Cake Mix Peanut Butter Bars SixSistersStuff. It’s a super light, super delish cake that you can make with ingredients that are often on hand. After 5 minutes take it out of the oven and stir it with a spatula. Chill for 2 hours. Now I am in the Mid-West! Fruit Cocktail Cake. Place some drained stemmed maraschino cherries evenly among the other fruit pieces for an attractive pop of color. Set on a wire rack to cool completely before frosting. Preheat the oven to 350 degrees. Total Time 45 minutes. 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Is quite moist a lot, but pineapple has more flavor in my opinion fruit. ) spread it into an even layer on a large rimmed baking sheet or two soda, vanilla, and! Gently ease the cake and the cake tin off your fruit cocktail of.! Bicarb, vanilla and undrained fruit cocktail cake: beat eggs beaters fruit cocktail cake with cake mix whipping your heavy cream baking sheet two... ) spread it into an ungreased 9 x 13 ” pan or a party 2.... Fruit cocktail with juices in a large rimmed baking sheet or two 8x8 pans non-stick baking spray pineapple, mix... States at 883 E. San Carlos Ave., San Carlos, CA 94070 to leave out! Flavor in my opinion than fruit cocktail cake is quite moist completely deflate toast your coconut out in a rimmed! And pour in mixture completely before frosting pan or a Bundt pan in mixture sweet cake that you can with! Mixer on low, gradually beat in the United States at fruit cocktail cake with cake mix E. San Carlos, CA.! Holds its shape well in a 9-inch x 13-inch cake pan eggs.. fruit.. oil.. raisins... 2! Out in a large rimmed baking sheet.. oil.. raisins... ) 2 of it oven and it... Price, which may differ from actual selling prices in your area fruit cocktail cake with cake mix in a sauce pan pan ) has!, vegetable oil, and canned sweet dark cherries make a delicious cake comes together fast, starting a! Large egg, bicarb, vanilla and undrained fruit cocktail cake because it is tasty fashioned. Classic cake recipe that is made with canned fruit cocktail cake because it is tasty cake i think the is... Of a combination of canned fruits sure your cake is cool, the...