For example, at 200C/180C fan/gas 6, calculate the cooking at 20 mins per 450g. The first step to the perfect holiday feast is knowing what size turkey you need. How to Figure Out How Much Turkey Per Person – Once you know the weight of the turkey crown you’re getting, you can work out how long it will take to cook it. If you're catering for 6 or less, you might want to go for a crown joint rather than a whole bird – a 1.5-2kg turkey crown will serve 3-5, and a 2-2.5kg crown will feed 6-8. Remove the turkey from the oven and rest in a warm place for 20 mins. Turkey size is important since it will determine how big of a helping each guest gets—not to mention how much will be left for leftovers. But look, a small turkey crown is “just £1.50 more” and gives nearly double the turkey! It’d be easier if I were cooking for two, as the choices would simply be between the crown or the breast joint! Then I’d cool it down and put it into the fridge. Check out How To Thaw a turkey for more information. However, the weight is only 2.7 kg which, having looked at info published in other shops (I got mine from Aldi) it seems that 2.7 kg will only feed 6-7 people. Cook it with our all-in-one trimmings traybake for an even easier meal. Leave a comment below…, Subscription offer: save 44% and receive a brand-new cookbook. If you prefer not to overindulge on the big day, then this lighter turkey crown is a great option. It is always difficult to order the perfect sized turkey for the family since personal appetites vary so much. Use these timings as a guide and check the temperature of the defrosting environment. With a few simple calculations you can be assured you’ll have enough food to go around. Don’t worry if mistakes are made when ordering your festive poultry weights, as at Southall Turkeys, we are willing, if available, to alter an order to a more suitable weight. My heart tells me to buy the small Asda turkey crown; my head tells me to stop being daft and to buy something smaller. If you know you’ve invited some big eaters to your dinner table, you might want to prepare at least 2 pounds of turkey per guest. Available sizes: 3-6 kilos. Moist turkey crown with chestnut truffle stuffing. Also try exciting twists on classic turkey from our sister title olivemagazine.com/turkey-recipes. Asda’s smallest turkey crown weighs in at 1.5Kg. Think Turkey; Contact Us; Sign up for our newsletter to keep up to date on exciting Butterball news! The British Turkey Information Service quotes 20 minutes per kg, and then 70 minutes on top if it weighs less than 4kg, and 90 … This is the one for me. NOTE: Turkeys need to be thawed in the refrigerator or by cold water thawing. Unlike the starter, there are many parts to turkey and all the trimmings so to make it easy, Anthony's recommendations are as follows: . People who are tired of the yearly routine of dealing with turkey leftovers also like that a crown has less meat than a whole turkey. How much turkey do I need per person – it’s especially critical to get the answer to this as it’s Christmas Dinner for One for me this year and I don’t want to find myself short of turkey, nor do I want to be inundated with it for weeks, so I’ve been mulling over how much turkey per person so I can finalise that item on my final Christmas food buying list. It will then rise a further 5C as it rests. An individual ready-cooked turkey breast. Allow 1 day of thawing for every 4 pounds of turkey. If I were simply trying to produce a budget Christmas dinner for one, then the choice would be straight forward. Put in a roasting tin, skin-side up, and roast for 70 mins plus 20 mins per kg, or until the internal temperature reaches 65-70C. Even if all of the turkey doesn’t get devoured in one sitting, this will allow you and your guests to enjoy some leftovers over the next few days. However, simply buying two packs of the turkey breast chunks, a total of £3 and providing 280 grams of turkey, is still tempting…. A small crown, weighing about 1.5Kg. I’m going to have to mull it over a little longer I’m afraid – I simply can’t decide. British Roly Poly Stuffed Turkey Crown . You may also have to adjust the time for the type of crown you have bought, a 3kg KellyBronze turkey crown, for example, is cooked for 1 hr 30 mins at 180C/160C fan/gas 4, by which point the internal temperature should be 60C (5 degrees less than recommended, but perfectly safe with a KellyBronze). The most common sizes of whole turkeys found in stores will range between 8 lb to 25 lb. Free Range. Defrost turkey in a cool room for 3–4 hours per kilogram or in a fridge at 4C for 10–12 hours per kilogram. Turkey ready cooked and chilled = 250 grams, or two packs at 140 grams. A quick update, I did finally make a decision – I decided that an 800 gram turkey breast joint gave me a good sized amount of turkey for Christmas Day, while not producing a never-ending pile of leftovers. If you’ve never cooked Christmas dinner before, it’ll wow your guests. These come frozen and in a tin foil tray, they take 2 hours to bake from frozen. If I buy a frozen one I’d defrost it and cook it in the slow cooker – browning it in the oven to finish (or not!). So, first things first, you have to figure out how much turkey you’ll need to buy in order to feed everyone (with enough for the all-too-important leftovers, too). Typically allow lb per person plus 2lb All our turkeys come into us in KG, a LOW 4 will be 4KG to 4.4KG which is 9lb in weight. Before serving your turkey, always check that the meat is steaming hot throughout, there is no pink meat visible and when you cut into the thickest part, the juices run clear. I’d like to get a turkey crown, which I’ll cook in the slow cooker the day before. Breast Roast. A fresh turkey crown is a good choice if everyone prefers lighter-tasting white breast meat and you're pushed for oven space. As a “Illustration Guide”, the table below gives you the chance to match your anticipated requirements to a turkey weight prior to ordering. Serves 4-6. In a cool room: which must stay below 17.5C, allow 3-4 hrs per kg. I do love turkey, so want to be able to have a second Christmas dinner on Boxing Day, but how much can I really get through? To serve the turkey I could microwave a large chunk of turkey, then pop it into the mini oven for 15-20 minutes on Christmas Day. www.macbeths.com/recipes-guides/cooking-guides/weight-meat-order Email Address * If you want a chorus of delighted ‘oohs’ and ‘ahhs’ as you bring your turkey crown to the table, then look no further. Each Waitrose turkey crown comes in a roasting bag, which locks in all the natural juices as it cooks, making it even easier to serve a delicious centrepiece It looks spectacular and the pancetta covering the skin is beautifully crisp. Mushrooms and chestnuts make a well-flavoured stuffing that helps keep the turkey meat moist for this earthy and hearty Christmas Day stunner. A classic Christmas turkey joint. Asda sell a small, frozen, crown for £9 (£6/Kg). A crown is perfect if you have fewer people to feed or guests who all like white meat. The simple formula for the size turkey to buy is to multiply the number of guests by the amount per person from above. 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