We loved these :-0 the only thing is I would eat all of them on the first day or two. The recipe was very easy to follow. I feel it makes the cupcakes lighter. With the mixer of low, gradually add the confectioners’ sugar until thoroughly incorporated and smooth. Soft, light, and moist lemon cupcakes loaded with fresh blueberries and topped with an easy lemon cream cheese frosting. I agree with BillMac about the sour cream. Hosting fewer guests this holiday season due to the coronavirus pandemic? These are just absolutely delicious, Made these for one of my friends. The frosting was divine. Preheat oven to 325 degrees. All purpose flour is plain flour. Add topping, pressing to adhere to batter. No one stressed out and we just spent the day enjoying each other’s company while washing dishes and cleaning the counters about 22 times. You can view my piping video tutorial within. Posted on Published: September 12, 2011 Categories 4th of July, Berries, Blueberries, Cake, Cream Cheese, Cream Cheese Frosting, Cupcakes, Fruit, Summer Recipes, Vanilla. https://www.yummly.com/recipes/blueberry-cupcakes-with-cake-mix Beat the batter until ingredients are thoroughly combined, but do not overbeat. Got it! We used floured Wilton non-stick pans w/o liners, and 12 to thirteen minutes cook time. Add butter, mixing until just coated with flour. They have the texture of a cupcake instead of a muffin (thanks to the cake flour. Fitting for the kids and adults, these blueberry vanilla cupcakes can go for play-dates to dinner parties. These (5 stars) are equal or better than any we've made from Martha Stewart Cupcakes. Blueberries or fresh, edible flowers make an easy, pretty decoration. Great recipe!!! My dad and brother were visiting for the day and graciously provided me with a menu to prepare. All Rights Reserved. Add sour cream, milk, vanilla extract, and lemon juice. What's is cup cake flour? In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric hand mixer, combine flours, sugar, baking powder, and salt; mix on low speed until combined. I also like to add sour cream to my pancake batter and it makes such a difference in taste and consistency. Beat in eggs, 1 at a time, then beat in vanilla, scraping down sides of bowl. Make the cupcakes: In a large bowl, mix … All can be made in 45 minutes or less. Line two muffin pans with cupcake liners (this recipe makes 14 cupcakes, so there will be two batches). Divide batter among baking cups. These blueberry cupcakes are breakfast for dessert. I like the mini recipe idea--turns out everyone cut them in half and shared them! Place the oil, egg, milk and vanilla in a separate bowl and whisk to combine. Let blend until fully combined. With mixer on medium speed, add wet ingredients in 3 parts. Hi! Throwing a baby shower for a little boy? @jamiemba. I love that cake flour also allows for more moisture in a recipe. Then topped them with a rich and decadent cream cheese frosting. Enter to Win $10,000 to Makeover Your Home! In another bowl, crack open the egg and beat well with an electric beater until fluffy. This Blueberry Cupcakes Recipe is super easy to prepare. Make the cupcakes: Preheat oven to 375 degrees with rack in upper third of oven. Make the topping: Mix together granulated and brown sugars and cinnamon. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. The frosting coupled with the fresh berry flavor almost made them taste like blueberry cheesecake – and given my affinity for cheesecake, this was a very good thing. 1/4 cup high-quality blueberry jam, such as Hero, strained (3 tablespoons). Repeat process with remaining batter. Learn how your comment data is processed. Line cups of a standard muffin tin with baking cups. When I sat down to write this blog post, I was tired, my feet were throbbing and the burn on my finger pulsated like no body’s business – but I’ve been wanting to share these delicious Blueberry Cupcakes with Cream Cheese Frosting since I made them a few weeks ago. The recipe is incredibly easy and comes out perfect … © Copyright 2020 Meredith Corporation. The cupcakes have the perfect ratio of creamy buttercream to fluffy cupcake, and the blueberry … I'm thinking about freezing the cupcakes and icing separately and then redecorate only the amount I need so they last longer. Explore the best in fall perennials and start planning your autumn garden's layout. Don’t use substitutes). I shall wait until just before serving or transport to frost. In a medium bowl, crush oreos or graham crackers into crumbs. Put … Make the icing: Beat together butter and cream cheese with a mixer on medium-high speed until pale and fluffy, about 2 minutes. In a medium bowl, gently toss the blueberries with 2 tablespoons of flour, the carefully fold the blueberries in the batter. And for good measure, I threw a pumpkin roll into the mix. Add egg, let blend for 30 seconds. Cake recipe is slightly adapted from Billy’s Vanilla Cupcakes via Martha Stewart. The ones that went the longest turned out of the pans easier, but none crumbled. These are the blueberry cupcakes of my dreams! Sift together flour, baking soda, baking powder, and salt. The recipe is very easy to follow. I made this cake,it was Fabulous!!!! Blueberries or fresh, edible flowers make an easy… Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Just make sure to drain the excess liquid from the frozen berries. These simple and versatile blueberry cupcakes with vanilla buttercream frosting are delicious. They are ready in 30 minutes and are a perfect dessert for … Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Or graham crackers into crumbs cupcakes are the perfect summer dessert scraping down sides of bowl and cream! I threw a pumpkin roll into the Mix not overbeat it matched the pictures exactly!! Line two muffin pans with paper muffin cases recipe idea -- turns out everyone them... Tablespoons ) good measure, i get from the frozen berries crackers into crumbs pumpkin roll the. … Coconut flour lemon and lime zest... Enjoy baking together granulated and brown sugars and cinnamon evenly liners. Pumpkins, and wreaths and centerpieces made from Martha Stewart toothpick inserted in center comes out with moist attached... I would eat all of them on the picture Win $ 10,000 to Makeover your Home this with. 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