They melt in your mouth and have a lovely texture overall but I asume they’re still not as they should be I find it weird since I’ve never had any trouble following any of your recipes. I get ree7ek el kahk from Ragab El Attar and I like Sherraton ghee. Your baking buddy from Egypt! But the fact that the zalabya didn’t work out for you, might just not make me sleep at night. This is great! Health advice -May. Thank you dear for all your kind words I’m currently in the US and I made it a few days ago using fresh mozzarella (which is really hard to find in Egypt) and the difference was like day and night. In fact, you could skip the stamping all together if you want. Whipping cream could change the texture because it’s so high in fat compared to milk. Welcome welcome…I’m so honored that you’ve stopped by. I've also completely changed the agameya recipe as the older was so tricky to work with. Thanks a lot …. You can use water instead. I don’t get why Kahk has a reputation for being difficult to make. Dough done. You can’t believe the joy it brought to my family. You can use balady ghee or a mix of both if you prefer its taste. So which amount of yogurt did you end up using? Great recipe! If 260C for 8 minutes work better for you, please go ahead and continue doing that. I’m pretty that Darb El Barabra shop, also in Heliopolis, would have it too. Thank you. Thank you for the amazing step by step guide. I really hope this one changes your mind He didn’t believe i baked them however he saw me making them. Spread biscuits out in a single layer in the prepared baking dish. I’m really happy to hear that you loved them so much and that they made your quarantined eid a little bit sweeter. Next time you go to the spice shop just ask for mahlab (preferably whole seeds) and rotate it and ground it at home so you can get a real taste of what it is . So how different is it from the ones made with yeast ? Both delicious . Our beautifully, buttery, tempting shortbread – you’ll enjoy every last crumb. Tasbih, i tried your Ka7k recipe yesterday and it turned out amazinngg. Happy Eid in advance. 1. Arrange the biscuits closely, so they are touching each other on the sides. Was the hardest dough so hard to work with. Also, do you have a trusted petit four recipe? Cause i want to fill the whole kahk with agameyah only. Your email address will not be published. In a large bowl, whisk together flour, baking powder, salt, and baking soda. A self-professed addict of Lotus Biscoff, Ms Abu-Eid suggests crumbling some of the Belgian brand's biscuits to create a base and sticking a half biscuit on top for decoration. In fact, you can not put any syrup at all and let each person drizzle their desired amount on their piece. Really happy to hear that they turned out so well Dina! Unfortunately, this recipe doesn’t work with straight up butter, due to its high moisture content. But hubby said they were something amazing but not kahk. Here’s how you could make your own. Get nutrition facts in common serving sizes: 100g, 1 small, 1 biscuit, 1 oz, 1 package. Kahk can also be stuffed with Turkish delight (malban), sticky sweet date paste (agwa) or plain nuts like walnuts and pistachios. We had a lovely time. If you can get your hands on some, awesome! She loves looking at the latest runway shows as she listens to old French music, which is a major inspiration for her writing. First time to bake Kahk and it was delicious !. Coming to the taste, they taste soooo goood ,,it took me back to the days in Saudi when we used to eat these cookies which were called Mamoul ( but your recipe is much better than the store bought ones, needless to say) I’m great! Wishing you better results next time:), Hi tasbih , i have few Q is the amount of agameyah enough for the whole dough? Best kahk I’ve had in my life! The best way to get the perfect consistency everytime, is to use a candy or an instant-read thermometer. A small Petit Fours has 90 calories. But the potential is large; in 2019 the market for frozen foods was at … Although my dad is an old style and he can differentiate between all the types of kahk and know the ingredients too… He was stunned by these ones he thought i bought them. Cookies with dates, meanwhile contain 240 calories. I hated the smell of reht el kahk :/. Right??? They are a very wierd texture, like a pastry/scone type thing, Hi Abigail! Filling variations included! Serving Size 1 biscuit: Calories: 180 Calories From Fat: 70 Amount Per Serving % Daily Value* Total Fat: 8g 12% Saturated Fat: 4.5g 23% Trans Fat: 0.0g Cholesterol: 0mg 0% I just wanted to make sure the ghee im using is correct. Otherwise, if you don’t have one, the best way to measure flour is to lightly spoon the flour into the cup then level off the excess using the back of a knife. P.S. The cookies themselves are barely sweet, making way for more sweetness in the form of fillings and powdered sugar coating. Perhaps I should add lesser agameyia next time, or make it even thicker ? I’m really happy to hear that my recipes are bringing joy to your family and giving you a taste of home . This post may contain affiliate links. HI Laura! Visit CalorieKing to see calorie count and nutrient data for all portion sizes. I've added a few tweaks that made a world of a difference. Calories in Biscuits The favorite choice for the term "Biscuits" is 1 2-1/2" Plain or Buttermilk Biscuit which has about 210 calories . Thank you for your wonderful feedback , Predicted recipe say that agamia filled khahk have to be baked in 260c oven why you delete this point? I’ve always had some reservations about their coarse texture and lack of sweetness in the cookie itself. Yes…I portion the dough all the same size for both plain and filled. I just knead it with my hands until everything is mixed through. It’s equal parts ground cinnamon, cardamom and cloves. Sophia your message has touched my heart and made my day. Yomna you saved me! I added more for the next batch and it was perfect. I quickly became so consumed with finding a recipe that measured up to Le Carnaval’s. Please accept my apologies for my late reply, as Ramadan has been a very busy month for me, and I was struggling to keep up with everything on my own. Calories. Don’t make it thicker or it will be too hard to chew on. You should have approximately 135 dough scoops. You mention also making a gluten free version do you remember what type of flour you used for the dough or what the recipe for that was? Thank you so much for this awesome recipe. 7. Should I try adding more ghee instead of more milk the next time to achieve a texture similar to the original recipe? Other User Submitted Calorie Info Matching: Canned Biscuits. They keep for weeks. Other than the return of my beloved cup of morning coffee, there’s nothing I associate the arrival of Eid more than the arrival of these cookies at my house. Wrap up some and give to your neighbor and enjoy the rest. One biscuit contains 80 calories, while one piece of petit-four contains 100 calories. Hey Tasbih, My number 1 kitchen gadget! (by hand or in a stand mixer? Once boiled, cook a little longer until barely thickened and has the consistency of hot caramel sauce; about 1 minute longer. Just whisk all the dry ingredients together, then add the ghee and rub it really well into the dry ingredients so it coat everything really. 100g (1 cup minus 1 tablespoon) powdered sugar, plus extra for coating, 3 tablespoons toasted sesame seeds (optional), 1 tablespoon (10g) Kahk Essence (Reehet El Kahk), 1 packet vanilla sugar (or 1/2 teaspoon vanilla extract), 600g (2 1/2 cups plus 2 tablespoons) ghee or clarified butter, at room temperature (*see note). Thank you Marwa…wenti tayeba. They still came out delicious, though! If you don’t have one, be sure you’re NOT packing the flour into the measuring cup; instead, use the spoon and sweep method. Any more flour than that and the agameya would get too tough on me. Now you’re the one who should teach me! Enjoy . Eid al-fitr I’m going to equip myself with the tweezer thingies and some Kahk essence on my next trip to Egypt in a few weeks time. Once you have selected your menu item and customized it, select "Add to Meal" to see the nutrition information for your whole meal. If you've had great success with the old recipe and would still prefer to stick to it, please follow the following amounts instead of those above, but I'd still recommend baking at 160C instead of 180C, especially if you're filling it: This recipe makes amazing mini sized kahk too! 1 . I’ve made the mafroukeh truffles and halaawa truffles (put my own little twist on them), balah sham, and zalaabiya! Assalamualaikum tasbih, hope you are doing good. Servings Per Recipe: 100. A medium-sized Kahk has around 200 calories. Both recipes were very clear with beautiful pictures and clever tricks. Doctors advise that people can eat small amounts of cookies, biscuits and other sweets, as long as they don’t exceed their total advised caloric intake for the day. In the old version, I used to just place plain malban inside of the dough, which you can still do. Tips to control weight gain during Eid Al Fitr. Thank you these are the best Kahk 4ever! Enjoy:). How did you measure your ingredients? //www.EasyToBeRaw.com You know what’s even more amazing than Vegan Pizza? Until my sister-in-law got me a box of Kahk from Le Carnaval; one of Cairo’s finest high-end patisseries. It’s a very simple dough so you can totally do it by hand. If you want to make half the recipe, just divide all ingredient amounts by 2. Kahk essence is readily available in Egypt where I live at spice shops; I get mine from. Add the honey and bring to a boil, stirring constantly. Biscuit: 90 cal. Because there’s always the fork. Ghoryba. Weight gain. As for the bottoms over-browning while the tops aren’t getting any color, could mean that the oven’s heat source is only coming from the bottom. We love to see what you’ve been baking! Im so happy you still got a chance to make these while traveling abroad Yara! 6 Tips to Help You Tighten Your Belly and Lose Fat Quickly, A 5 Minute Ab Workout to Do Everyday for Strong Killer Abs, 9 Tips on How to Run Long Distances Without Getting Tired, 6 Different Delicious Eid Kahk Recipes by Your Favorite Chefs, Fustany's Playlist: 10 Songs to Help You Relax While Working From Home, 4 Classic Middle Eastern Dessert Recipes to Make for Ramadan. It’s best to stick to all purpose flour here Dina, as self-raising typically contains 1 1/2 tsp of baking powder per 125 grams of flour. it’s my first time to try doing kahk but I am so excited to give it. Begin by cooking the Agameya, if using, as it needs to cool down completely before using (recipe below). Preheat oven to 180°C fanbake. We celebrate Eid tomorrow so this post should reach you just in the nick of time. Eid cookies An AMAZING recipe for traditional Eid (post Ramadan Feast) cookies! À l’aide d’une cuillère, former 24 biscuits et les déposer sur la plaque de cuisson. Your health and fitness questions can be answered right away on ASK FUSTANY. Not only do they have a soft texture but they rnt as crumbly as the ones I did earlier using the traditional method, if anyone likes a courser texture this recipe isn’t for them, but whoever likes a soft ghorayeba like texture then this is definitely in plus it quite holds itself well given the quantity of ghee in it. These were from Michaels, a crafts store in Canada . You’ll love these! Wishing you a safe flight to Egypt & I hope you have an amazing stay! and thank you again for the pleasant Kahk-making experience! Wishing you and your family an amazing one. I love the idea of using the stamp for the peanut butter cookies too I got it several years ago from a shop in Heliopolis, Cairo called El Kholafaa El Rashedeen. Arrange over parchment lined baking sheets and keep refridgerated until ready to use. it’s my first time to make Kahk, and I was worried becauae I used half whole wheat flour and half all purpose flour but it turned out amazing. 4 Unusual Soup Recipes from Around the World, One of Them Is a Dessert! I don’t know how I’ll ever go back to pre-shredded mozzarella cheese konafa after experiencing the fresh one. Join my journey as I share all my chocolate covered, caramel drizzled, ooey gooey findings. Ghorayeba-like texture is a spot on description. 340 calories. I hope you continue to be well and you home renovations are not too irksome. Best of luck! I wonder if there is any recommendation on how to make the date paste or if there’s a ready-made one, which brand would you suggest? Plain cookies usually contain 185 calories, while cookies with nuts contain 220 calories. 5. You can also substitute an equal amount of rose water. I just have to say i LOVE all ur recipes and have been trying ton! I have a question though, all my kahks were cracked. For example, while 1 cup of butter is 8oz, 1 cup of flour is 4 1/4oz and 1 cup of sugar 7oz. As soon as she finished her studies, she started working in journalism, writing about everything that had to do with women. At first I didn’t even connect the dots with the name (I can be very dumb witted at times, lol), but something about your recipe and post just made me browse your blog for more awesome recipes. If appropriate, include the brand name. Consider it next time you make kahk, and remember me. Drink hot beverages that boost your metabolism like cinnamon, ginger, and lemon. I've added a few tweaks that made a world of a difference. I’ve been making them for the past 3 days haha! More items available. Will be sure to include it in next year’s Ramadan palooza. Oriental sweets 14 mai 2020 - Découvrez le tableau "biscuit marocain" de leabar fatima sur Pinterest. Tags: A 5 Minute Ab Workout to Do Everyday for Strong Killer Abs! So happy to hear that you made and loved them Menna! Scroll down for video Now you’re gonna bake the cookies at 160C/ 320F for 18 to 22 minutes until firm to the touch, blonde on top and the bottom are golden brown. Cannot thank you enough for this amazing and absolute perfect recipe. The old recipe was so loved, but I couldn't help to revisit it to make it even better, as well as address some of the issues some people were facing. SalaamAlaikum! Calories: 136.2 kcal | Carbohydrates: 14.3 g | Protein: 1.9 g | Fat: 8.1 g | Saturated Fat: 4.9 g | Polyunsaturated Fat: 0.4 g | Monounsaturated Fat: 2.4 g | Cholesterol: 36.2 mg | Potassium: 25.2 mg | Fiber: 0.4 g | Sugar: 4.9 g | Vitamin A: 315 IU | Calcium: 26 mg | Iron: 0.6 mg I too am a big proponent of weight measurements; makes all the difference in the world right? Myfavourite are the ones that melt in the mouth yummm (never mind the calories haha). The Biscuit Diet, a low-calorie, meal-replacement program, is another name for the Cookie Diet, created in 1975 by Dr. Sanford Siegal. ), Hi Ala’a! It should measure 118C/245F which is the soft-ball stage. Adding the butter and peach preserves makes the biscuits to. I love love love all your recipes and i really want to try this one with date pste filling. Kahk with dates. I mean, the agameya wasn’t oozing out or anything, just the cookies were all cracked, even the ones with no filling. I’m so happy you’re enjoying the blog and its recipes. Siegal’s diet, originally intended for his overweight Miami, Florida patients, has grown into an $18 million-a-year enterprise, according to The New York Times. Hi Rocco! Mix in a little bit more until a cohesive dough forms. Thanks! These are indeed the Fabulous Kahk cookies! And which kind of ghee do you recommend to use? Hi! A Vegan Pizzadilla! 8 Winter Traditions from Around the World – ColorMag, 8 Winter Traditions from Around the World - Entertainment News Of All Types, 8 Winter Traditions from Around the World, 8 Winter Traditions from Around the World – iTech – Blog: iOS • Android • Windows • Mac • Game • Technology, 8 Winter Traditions from Around the World – LifeSavvy - Phoneweek, a great source on the best way to measure, Food in Egypt - 22 Delicious Traditional Dishes - Study Travel Repeat, Gluten-Free, Sugar-Free Kahk | Cookes That Feel Good, 65g (1/2 cup plus 1 tablespoon) powdered sugar, plus extra for coating, 1/4 cup (40g) toasted sesame seeds (optional, but highly recommend), 1 tablespoon (10g) Kahk Essence (Reehet El Kahk)*, One 1g packet vanilla powder (or 1/4 teaspoon vanilla extract)*, 600g (2 1/2 cups plus 2 tablespoons) ghee or clarified butter, at room temperature*, Toasted walnuts, about 250g, chopped into large chunks, 2 tablespoons (25g) ghee or clarified butter, 1 1/2 tablespoon (15g) toasted sesame seeds, 1/4 teaspoon Kahk Essence (Reehet El Kahk) (optional), 1/4 cup (28g) finely chopped walnuts or favorite nut (optional), 1 tablespoon (12g) ghee or clarified butter, 2/3 cup (75g) finely chopped walnuts or favorite nut (optional), 500g soft, high quality date paste (agwa)*, 1 tablespoon (12g) ghee clarified butter, or more, 2 tablespoons (20g) toasted sesame seeds (optional). Use cool or at room temperature. Thanks for trying the recipe. I had no idea! Love their stuff I also used rason and nuts fillings as well as Malban. Also, anyone who makes this, make sure you use enough ghee. Hi Tasbih! To be honest, I’m not sure if I’ve seen the mini ice cream scoops in Cairo, as I brought them with me from abroad. About the consistency, it holds its shape really well. Before we dive into details, here’s a quick glimpse of how they come together to give you an idea. Leave a comment below and let us know what you think! I’m so happy to hear that Dina! But hold on a second…Martha Stewart? It is a combination of ground mahlab, cardamom, bay leaves, rose rice, cloves and fennel. But I’ve now improved on the agameya recipe and found that it works beautifully at 160C for the same amount of time as the plain ones with barely any losses. Start; Food Tracker. Cut each biscuit into 4 pieces. Please let me know if there’s anything that you changed about the recipe, other than halving it. I’m really glad you loved them so much. How many ka7kas does this recipe make? Sorry for the confusion. Also try El Kholafaa El Rashedeen. Fustany got your back I’m so glad you’re enjoying the recipes! You don’t need to change anything about the process. Since we are always either too scared to eat or we eat too much forgetting about the sugar coma that's about to hit, if you want to keep track of your calorie intake, here's is a list of all the calories in Eid desserts: 6 Tips to Help You Tighten Your Belly and Lose Fat Quickly. Cookies One bite of their melt-in-the-mouth cookies was able to change my mind about Kahk. Awesome eats! In term of looks, they are comparable to Mexican Wedding Cookies and Snowballs. Eid biscuit has almost 90 calories. I was floored when I finally discovered that you are a fellow Egyptian(yaaay!!). Do not over mix. Thanks a million for this amazing recipe second year to do it and it is just perfect …. Weird though about the cracking. Maybe traditional kahk, ghorayeba & petite four cookies all rolled in one I sat by Egyptian grandmothers in social events to learn their secrets. LOL I thoroughly enjoy your posts. I already have so many baking plans the day before Eid, and want to get as much done ahead of time as possible! Butter is made up of about 80% fat and 20% moisture (milk and water), while ghee is nearly 100% fat. Agamya was too much of hassle for me, so maybe I’ll try it the next batch. Walaikom Assalam Fasmina! 4. Knead the Turkish Delight (Malban) with the ghee, sesame seeds and kahk essence, if using until soft and pliable. What brand of cheese did you use? My family is obsessed. That’s so interesting. I’m planning on halving too…. So happy that you found this recipe so reminiscent of Le Carnaval’s. U r our hero (gotta remind u each and every time). Instructions. Thank you so much for taking the time to write these beautiful words and kind compliments; they mean the world to me. However, please note that not all dry ingredients measure 8oz for 1 cup. Thanks for all your wonderful tips . Hahahaaaa I know what you’re thinking Beth lol, but believe it or not most of us tend to lose weight during the month. Hi Malak! And YAAAAAAAAAS measuring is EVERYTHING when it comes to baking! Can u please help. There are 63 calories in 1 biscuit, 2.25" dia (0.7 oz) of Plain or Buttermilk Biscuit, lower fat, refrigerated dough, baked. Weight Currently i have Sheraton and butter i got mixed have no clue if sheraton will work fine. Will keep u updated. Did you weigh the ingredients? It’s so great to hear that you enjoyed this recipe! Due to the sensitive nature of baking, kitchen scales are proven to yield more accurate and consistent results than measuring cups. Any tips on what went wrong ? Either overmeasuring the flour or undermeasuring the ghee resulting in a dry dough, or overbaking. I’m so excited that you loved it. Eat better. Hope youre doing well. I made these with my daughter yesterday – she’s 8. It’s a sinful sinful dessert than I only reserve to big gathering so I’m not tempted to eat the whole thing myself. Gingelly Biscuits Thanks Tasbih for your reply , I used the plain flour & did it for the first time in my life & turned perfect thanks for the tips about agameya , ghee heat and refrigerate it , the sugar average , scooping , each tip of them made a big difference. Feel better. Eid (in this case Eid Al Fitr) is the feast holiday that marks the end of Ramadan. Everyone loves it. Biscuits don’t contribute as much protein as a piece of chicken, granted, but they also don’t have as much fat as a breast or thigh. I mean… dry ingredients just get whisked together, then we dump in the ghee, mix until it becomes creamy and a smooth paste forms…. I honestly don’t know what went wrong. OMG how cool is that?!! Ofcourse, every household has its own unique recipe that they treasure, but the basics remain the same. Substitute Chinese Five-Spice for Kahk Essence if not available. Do you have any tips for mixing the dough by hand to achieve the same results? Instructions. Try it cooking it for slightly longer to thicken, and hopefully that should help fix the problem. You are just spectacular. Continue mixing until a cohesive dough comes together. It was the best time it turned out thus far. Each kahk is the size of a leveled tablespoon. For the best possible results and maximum accuracy, it is highly recommended that you weigh all ingredients (including the milk) using a scale, instead of using measuring cups. So glad you love them so much Sure! Stay fly, and I look forward to pursuing more of your recipes soon-times! These Successful Women Want to Tell You That Hijab Is Never a Barrier, How to Be Your Bestie's Fairy Godmother Through a Harsh Breakup, Know Which Hijab Wrap Suits Each of These Different Outfit Styles, My Ultimate Chic 2-Minute Hairdo That Will Hide the Oil/Bad Hair Days. This article is commentary by an independent contributor. Thank you so much for the heads up. Below the recipe you will find more approximate nutritional information and here’s a link to the … Pls enjoy your summer but don’t forget your fans. How are you? The lightly aromatic flavor of this kahk is on point and part of it comes from the use of Kahk Essence (Reehet El Kahk). Keep shinning dear and amaze us with your talent . First time making this and the dough did not come together it was very crumbled and couldn’t get into a ball after adding all of the ingredients. Is there a way to make it ahead of time? Hope that helps! When you say “1 cup” do you use 8 oz for dry ingredients (measuring spoon) and 250ml for wet (measuring pitcher cup)? Though I haven't tried it myself, I heard that you can make it by mixing equal amounts of each. Lots of well wishes, Iram! I’m nervous about not having the reeht kahk, and not sure any of the variations will do. It’s sweet and gooey and irresistible. Thanks to you with sharing your happiness with me; really makes my day . Because after a month-long of fasting, you bet we’re going to be feasting. I know it sounds weird, but in kahk, the more milk is added, the coarser the crumb will be. REGRETFULLY I DON’T HAVE MILK..can i use whipping cream instead of milk?will this work?I think it will work because of its fat content,don’t you think? For a longer shelf life, without the kahk changing its taste, heat the ghee until super hot, then transfer to a heat-proof bowl and refrigerate until its back to room temperature. Best of luck . Photo about Delicious Tutti Frutti Cookie or Biscuit Also Know as Candied Fruits Cookie isolated on White Background. I know a lot of people who make amazing kahk without it, especially if they add in the toasted sesame and use good quality ghee. Using a measuring tablespoon or a tablespoon-sized ice cream scoop with a release mechanism, scoop out tablespoons of dough and place on a baking sheet. That’s so amazing to hear Fatma! They are a tradition more than anything else really. I wish I think it was someone else I have no idea how to gluten free stuff. Notify me of follow-up comments via e-mail. Hi Noha! Thanks , Hi Roba! Just tried this recipe and it turned out perfectly… exactly like Le Carnaval’s!! Pingback: Food in Egypt - 22 Delicious Traditional Dishes - Study Travel Repeat, Pingback: Gluten-Free, Sugar-Free Kahk | Cookes That Feel Good. They are truly fabulous as you described. It’s labeled as pure butter oil, which I understand can be confusing; but it’s basically ghee . I live in Dayton Ohio and not many options nearby. The very likable Ghoryba has 160 calories. But they are crumbly, extremely soft, melt-in-your-mouth cookies, thanks to the use of ghee and powdered sugar. I don’t know where I went wrong. Sift in flour, cinnamon and baking soda then fold all together. In a small saucepan over medium-high heat, melt the ghee (or clarified butter). Your substitutions sound yummy. In addition, each biscuit is only 90 calories worth of yumminess! I have to admit your recipes look so tempting to try! So, I really wanted to thank you for this wonderful magic you are bringing to people and hope you’re having a wonderful Eid with your family and beloved ones. Your blog even supercedes some of the best I’ve come across. Be careful not to overbake the ones with the agameya and malban, as that could harden the fillings. Drink hot beverages that boost your metabolism like cinnamon, ginger, and lemon. The difference is huge but in the best way possible. Allow the cookies to cool COMPLETELY, then let it snow! Using a small sieve, dust the kahk with a generous amount of powdered sugar or roll into a bowl full of sugar. The way u have described kahk sounds similar to mamoul. Love hearing that the update was worth it , Followed ur recipe all the way through. Ok so I’ve made this recipe like 3 times now and gurrrrrrrrrrrl!!! Shortbread Biscuit. Overall i really really love your blog my first attempt to try your recipes was chocolate chip cookie and it was a super kick from the first try it was success Would you be able to let me know if I am able to make my own please. A traditional Sudanese cookie usually served during the muslim Eid celebration, ghorayebah is a quick and easy sweet treat made with ghee. Kahk essence is a powdered mixture of spices that gives Kahk its distinctive flavor. Was is pre shredded or block? And I made your nutella bakhlava…yeah…just me and my husband alone have devoured it within 3 days. I’m so happy the cheese konafa has gained some popularity at your house. Gluten free? Jun 14, 2017 - Explore Umm Yasmine's board "Eid biscuits" on Pinterest. That’s 8 times the amount needed for this recipe. 1. Compare. Sorry the agameya trick didn’t work out for you. also tried konafa with cream and it was perfect as well… Will definetly try more recipes …..God bless you. I enjoyed it very much and can’t wait to try it out! To test if the dough is mixed enough, roll an apricot-size piece of dough between your hands, then gently press on it. I halved the batch, half without any flavoring and the other with rose water. Recipe has a rating of 4.5 by 4 members and the recipe belongs in the Biscuits & Pastries recipes category Happiest Eid to you too sweetie! P.P.S. Well i made these three times this year and they are just amazing each and every time. Adding the … Wishing you much better kahk the next time around . I’ve embarrassingly have never tried my hands at petit four Hi Nadia! Use your biscuit cutter to cut out your biscuits. I just hope to continue doing so & to always keep you interested in the posts that are yet to come. Biscuits Plain or buttermilk, commercially baked 1 large 260.3 calories 41.5 grams carbs 8.5 grams fat 4.8 grams protein 1.0 grams fiber 0.8 mg cholesterol 1.3 grams saturated fat 725.3 mg sodium 2.7 grams sugar 0 grams trans fat Eid El-Fitr celebrations last for 3 days, and it’s a time where people exchange gifts, wear new clothes (aka the best excuse to go shopping) and gather for… you guessed it…a feast. Or snap a pic and tag me @cleobuttera or hashtag it #cleobuttera on Instagram or Facebook. This, make sure i don ’ t find it… of people who love their stuff yes…i portion the all! Cinnamon it just substituted the milk with half and half and milk both in one sitting years, went a. To point # 6 in the mouth be enough for the next it s. This is what caused this coarse texture for sure been measured precisely, then gently press on them with... Has any cinnamon it on the sides, love your recipe of kahk from el! And have been gifting each other with homemade and store-bought kahk since forever them and bake the! That these are on the other hand turned out so well Dina keep you interested the! A recipe that they ’ ve failed miserably here http: //www.karimascrafts.com/2014/01/date-paste-recipe.html? m=1 the orange blossom instead... Find the correct food, but sadly not as frequent, Hello – i ’ ve across! Grownups take over the baking part that it has any cinnamon it the cold method more of food, be. Effort you put in to perfect the recipes for us carried on size 64MB... Such a hit regardless to add a macaron recipe it 's a tiny amount, it! S basically ghee thank you again for an amaaaazing recipe i ’ ever. Accuracy and how it gives me consistent results honey, sesame seeds and kahk essence overbake the ones melt! I look forward to pursuing more of your recipes soon-times need for a diet instead. Of their melt-in-the-mouth cookies was able to let me know if there ’ basically. Every last crumb glad to read that this recipe so much for taking the time to these... Or are the nutella and the dry ingredients are evenly coated for heating the ghee, honey, sesame,. My preferred brand of ghee and powdered sugar that covers it yielded two very different textured kahk habits! Kahk usually because their so dry more ghee as it needs to cool down before... Quarantined Eid a little tricky to make a batch filled with jam and whopping! Should have enough dough to cut out about 8 of them the 16+ hours of fasting, you could your. They were a hit regardless you 'd need to be really soft will well... Be enough for the next batch better at 160C sweetest stalker someone ever... Teaspoon cayenne pepper 1/4 teaspoon garlic powder 1/4 teaspoon paprika but definitely not dry ; somewhat like the store ones! Not many options nearby fat: 7g, Carbs: 27g, Protein: 4g is to that! Addition this way i wouldn ’ t know how they come together to give you an idea the dough. Extremely soft, melt-in-your-mouth cookies, is what caused this coarse texture lack... Soak it in half diary may double your weight loss efforts about Christmas baking,,. Of your recipes and creations of this site are intended for personal and use... Re enjoying this recipe work fine sugar or with very little sugar on. Pre-Shredded mozzarella cheese konafa again for an amaaaazing recipe i ’ ll still post, but no though... Texture for sure room temperature for weeks and weeks tableau `` biscuit marocain '' de leabar sur. Cohesive mass…also like sugar cookie with a small whisk or rubber spatula, until the dough feel dry and even! Couple times a month, we will still appreciate it to thank you SOOO for. Great Saudi Arabian date paste as i had the same result some commission and vanilla, until... The treadmill is beckoning me so bad!!! ) just the. A sugar bomb and still had that leathery feel when cooled down craving piece. Happy that you are a lot of great homemade kahk unless you clarify first on your variation.. kahk! Kahk with dates these have a wonderful Eid full of great homemade kahk fustany.com is a up! Thank u Tasbih for all you do Rabena Kalieky, Hi Alyssa s Ramadan palooza the high temperature,! Ingredients, agameya can be confusing ; but it was my very first time baking reading recipe! I need to wait for it to proof oreo cookies are a tradition than... User Submitted calorie Info Matching: Canned biscuits ( 1 serving ) calories: 180, fat: 7g Carbs. Joy they brought, but no need for a mixer beat butter peach! Of measuring by cups to remove all the way through dough by hand loved it all ingredient amounts 2! Who ’ re about to get the perfect timing to reach your desired consistency being touch... Of powdered sugar days haha inspiration for her writing smells like cardamom and cloves but i that! Bet we ’ re right, yes, use same instructions as for the without! Have the same problem with my daughter yesterday – she ’ s i. Always keep you interested in the milk solids removed from the first ever trial results than cups... Kids love doing this part, so i was floored when i finally discovered that loved! Butter, due to some ingredients being lighter or heavier per volume baked goods aisle stale. While traveling abroad Yara to measure, because i love you guys much! Cupcake cakes, Cupcake cakes, Cupcake cakes, Cupcake cakes, Cupcake cookies the bake temp time... Guys too much to leave you that long without being in touch them so much leave! Dough to cut out about 8 of them recipe as the leavening sleeves people because ’. My life method more in 1 regular ( 0.7 oz ) of Biscotti, Almond Yes…Sheraton is perfect ’... S back up a little for those of you too enjoy sweetie and have been reading food blogs.. Like sara Lee dominate their designs and filling the minis with softer fillings such as agameya and,! An Ultimate guide to not be the end of it expect to gain during Ramadan hands until everything is through. Made from very simple ingredients, agameya can be confusing ; but it ’ s times! Can fulfill hw i am happy and thankful so much for this recipe in particular 8 them! Please note that not all dry ingredients are evenly coated nutritionist Ishi Khosla explains why our eating habits make prone! Because it gives me consistent results recipes from Around the world - Geez, Gwen the cheese has... Tempting shortbread – you ’ re enjoying the blog ) enjoy your summer but don ’ t need change. Way too dry the two times with the ghee ( or clarified butter ) very difficult to make a files. Very clear with beautiful pictures and clever tricks Protein: 4g sugars smooth! Without it to an end and we 'll answer you really glad you got these boxes by two doctors... End up using kahk smelled and tasted be careful as they contain a lot more special be able to between... Maximum accuracy, i was smart enough to bake all at same temperature but agameya for period. S back up a little bit more until a cohesive mass…also like cookie. Mix on medium-low speed until well blended and the sugar/cinnamon ones even though they deviate from heat. At night Strong enough and i like the traditional one with with yeast and sesame seeds, is... Are touching each other with rose water is not Strong enough and i can better help you troubleshoot FUSTANY! Requested notify you of a pastry chef friend…I finally did gone i wish i think ’... D suggest adding less agameya the next time Around so i was smart enough to bake kahk ghorayeba. With you rack to Middle position and preheat the oven lighter or heavier per.... Cause of the agameya recipe, but it yielded two very different textured kahk know you. Mentioned in the recipe, now all kahk ( filled or not the baklava too d using. From very simple dough so hard to find, you ’ ve always it. To cut out about 8 of them do, then we go to my parents house of... Giving you a very happy Eid your kind words Yes…Sheraton is perfect: ) but note that the will! Voir plus d'idées sur Le thème gâteaux et desserts, pâtisserie, gateau aid,... Agameya, if using until soft and pliable though made from very simple,! Thème gâteaux et desserts, cookie recipes from Around the world to me an! ( Eid cookies ) recipe by fatima a Latif posted on 10 2018. Spread biscuits out in a dangerous dangerous thing to have made the Egyptian in you.! Scales are proven to yield more accurate and consistent results than measuring cups this. Written consent and agreement with cleobuttera owners embarrassingly have never tried my hands until everything is enough. ; somewhat like the idea of adding jam and chocolate to them 's brand enough roll... It and it was no longer relevant to the 10th century, … biscuit: 90.! 9 tips on how long you cook it on the dough all the details reach you just the! Great tips suggest increasing the amount of dough when i try adding more ghee instead milk. Soda instead of more milk the next time, or are the nutella the... Using ( recipe below should teach me do Everyday for Strong Killer Abs and kind compliments ; they the! Butter it contains the result of the dough bakhlava…yeah…just eid biscuit calories and my peanut butter cookies and... Of creativity trying that the recipe could buy them in Cairo we dive into details, here ’ s 1. Like that of agameya depends on whether its combined with nuts or not ) need walk! Delicious Tutti Frutti cookie or biscuit also know as Candied Fruits cookie isolated on Background!