The Original Super Smoked Turkey Legs Recipe! This is great for leftovers, but also a fine way to enjoy turkey throughout the year! Print. Crank up the heat for the last half of the cook to crisp up the skin and you’ve got a meal fit for a king. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes. This can take up to 3 hours. We smoked ours until the internal temperature reached 165*. This recipe is definitely a must-try, and all you do is bundle up creamy filling and leftover turkey in crescent dough. 1. What ultimately sets a great holiday leftover dish apart from the rest? And so it can be again! So swapping in the savory meat of a smoked turkey leg in Mexican recipes calling for chicken makes perfect sense. Cook Time 2 Hours. Easy and quick ideas for your smoked turkey breast, including turkey soups, casseroles, ramen, crockpot turkey, and more! Since turkey drumsticks are lean, injecting them with a seasoned stock adds both flavor and moisture. US. Num-Yummy!! A spicy dish that will fill your stomach and touch every taste bud. Treat the turkey just like you would ham. this link is to an external site that may or may not meet accessibility guidelines. Use beef smoked sausage if you prefer. Whenever I buy the turkey, I also grab a half dozen legs to keep the big bird company as it smokes. Kids love this. The answer: lots of flavor, not a lot of ingredients, and the ability to stand on its own rather than remind us of the meal it came from. We always keep a container in the freezer for those go-to meals on the quick. They’re juicy with a crisp skin for the perfect bite. My favorite Southwestern dish is a soup called posole, made with Hatch green chiles and white hominy. We always keep a container in the freezer for those go-to meals on the quick.". I always buy one whole leg for seasoning and have another one portioned out by crosscutting along the shank. Dice up some smoked turkey leg meat to top off a Cobb salad. Basically, if the recipe asks for ham hocks or smoked ham, you can swap in the meat from smoked turkey legs with thoroughly delicious results. Posted: (3 days ago) Smoked turkey legs add delicious, smoky flavor to so many dishes. Here's a classic recipe for collard greens that calls for smoked turkey. Making your own baby food is quite easy, and turkey is no exception! Add mushrooms, cook until liquid has evaporated. if you're short … I eat turkey legs about as often as I eat corny dogs, and they both happen at my annual visit to the State Fair of Texas. No need to wait in line, you can get tender, flavorful Smoked Turkey Legs right at home. To cook smoked turkey legs in the oven, use a minimum temperature of 325 degrees F, add moisture and make sure the drumsticks reach 165 F in the center. Simmer the Smoked Turkey leg – I cook till the turkey legs become soft. Especially delicious used in mashed potatoes for Thanksgiving! This is the closest recipe I have found. https://www.greatbritishchefs.com/ingredients/turkey-leg-recipes Even my husband, who doesn't like dark poultry meat, loves this. These spicy turkey legs are sweet and hot--just like the smoked turkey legs you get at the fair or theme park! Delicious base for a broth-based soup or a wonderful smoky addition to any recipe calling for chicken, beef, or veal stock. Wrap up with foil and serve! Half way through the smoking time, brush on more sauce. Smoked Turkey Thighs with Club House La Grille Smokehouse Maple Rub were amazing. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue sauce as a finishing touch. Save some smoked turkey leg for this red beans and rice recipe. This hearty turkey soup makes an excellent meal! Nothing satisfies the hunger like a couple of smoked turkey legs and an ice cold drink. You'll simmer the greens in chicken stock and spice them up with crushed red chile flakes. Soups, stews, moles, and much, much more. Store for up to 1 day in the refrigerator or freeze for later use. Saute garlic, onions, green onions and celery in olive oil until limp but not browned about 5 minutes. The turkey leg debuted at Big Al’s Coonskin Caps in Frontierland at the Magic Kingdom in Walt Disney World in the late 1980s grew in popularity, and then went on to migrated west to Disneyland. The turkey thighs are done when they’ve reached a temperature of 165°F internally. Looking for turkey leg recipes? This reminds me of the Flintstones and the big drumstick of meat that Fred is always eating. Serve over hot cooked jasmine rice. DIRECTIONS. Wandering around the county fair or an amusement park with a turkey leg in your hand taking in the sights.... well, … I usually double the recipe so I have extra for lunch the next day. Turkey is a great first meat for baby. I also put a chicken in the brine and smoked it along with the turkey legs. Add comma separated list of ingredients to exclude from recipe. Pellets Hickory. Smoked turkey legs add delicious, smoky flavor to so many dishes. Made of very simple ingredients and easy to make. Quick Smoked Turkey Legs Facts. It also turned out fantastic! In a large stockpot, combine one gallon of warm water, the rub, curing salt, brown sugar, allspice (if using), peppercorns, bay leaves and liquid smoke. If not, you might have to smoke the meat yourself; in which case, here's How to Make Your Own Smoked Turkey Legs. Unless you're deep-frying turkey, I suggest you make the switch over to this method of cooking turkey, even for holidays and special occasions. Remember those smoked turkey legs at Disney? The best leftover turkey recipes. Serve with rice, noodles, or dressing. Stir to … Smoked Turkey Legs With Brown Butter And Bourbon Glaze. Stack a couple of leaves together, roll them up and chop the leaves. 6 million turkey legs … Cover, reduce the heat to low, and cook until the turkey is falling from the bones and the broth is very flavorful, 2 1/2 to 3 hours. Allrecipes has more than 30 trusted turkey leg recipes complete with ratings, reviews and cooking tips. The turkey is a Mesoamerican original. Next slather a good amount of BBQ sauce over the turkey legs. This is a great way to have a small scale turkey dinner anytime of the year. Allrecipes is part of the Meredith Food Group. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table. My family loves it! If you're into a little savory spice, this dish is for you. Smoked turkey legs add delicious, smoky flavor to so many dishes. If you like, shred the meat in advance and store it in a container in the freezer. Cook pasta in boiling salted water until al dente. Effort. 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