Fruiting plums bear the edible fruit you find at the grocery store. Alimentos con efecto anti-inflamatorio. Inside it’s yellow and has a hard texture. In mid-May plums begin to form fruit, and by July they are half-sized. The dark, smokey skin has hues of purple and light blue that covers dark amber flesh. Eight Cosmetic Uses for Apple Cider Vinegar. The more delicate Japanese plums thrive where peach trees thrive. Santa Rosa plums are suitable for many uses, including eating fresh or using in baked goods. These types of plums have firm flesh and are often eaten fresh. Maturity Chart. The plum is not very pretentious to the vegetation factors, valorising very well the soils from the hill area. In general, we consume these plums fresh. The European plum tree is the most common. The tarter cultivars are suitable for using in baking or making jellies. You can bite into the sweet flavorsome flesh and the stone comes away fairly easily. Search AC Nursery. Since it is the most commonly used rootstock for plums, it can be found in orchards where the root system has survived longer than the cultivated variety. Plum trees get relatively large and require 12–18 ft. spacing. It can be sweet or have an important degree of acidity. Elephant heart plums are generally ready for picking between September and October. We carry two main groups of plums: Japanese and European. In spite of this health experts consider the consumption of any type or variety of plum to be beneficial to your health. Threats and conservation Plum trees can be at risk from plum-moth caterpillars that feed on the inside of the fruit, and brown scale, a sap-sucking insect. Wild plum, also called American plum is a small, fast-growing, short-lived, colony-forming native tree, commonly found along fencerows, open fields, and roadsides. The plum produces fruits after 4-5 years from planting, and its longevity is about 30-40 years. Cutting open the soft skin reveals sweet amber flesh and a stone in the middle. (NOTE: If you are not interested in growing Cherry or Plum trees, but just finding the fruit, try going to the Nature's Restaurant Online site for Cherries & Plums.). Plumcots, apriums, and pluots are all naturally developed fruits that combine varieties of plums and apricots. This plum stands out for its rounded and heart-shaped shape. The word bulgur is of Turkish origin and refers to an ingredient that comes…, Preserving vitamins in our food is important, and the way vitamins are preserved in foods can be affected by different…, Did you know that the consumption of legumes can help protect against type 2 diabetes? This freestone plum variety has green-amber juicy flesh that turns a deep fuchsia color when cooked. The round plums have a bluish appearance due to the waxy coating that covers most types of prunes. The content in this publication is presented for informative purposes only. Tor this reason, it’s useful for handling and transport. Simply, self-fertile fruit trees are able to be planted as standalone plants in the garden. There are several cultivars in the damson subspecies Prunus domestica insititia. Fruit Trees > Plum Trees > Plum Varieties European Varieties Japanese Varieties. ‘Owen T’ plums are usually ready for eating in mid-season. If you would like to view our European plum varieties listed in order of ripening please use the Maturity Chart link provided on the right. The ‘French Prune’ is a type of fresh plum that is perfect for drying to make prunes. Use this list to help choose fruit trees which yield fruit at different times throughout the season. Tennessee Tree Varieties We Have Planted. Prunus Flowers . The purple-leaved plum tree is a dramatic ornamental tree. This drupe fruit is extremely juicy when biting into its firm flesh. The intensely sweet, juicy flesh also makes this a perfect plum for snacking on. The European varieties are generally the easiest to grow. I think the best choice here is to just get two different kinds of Gulf variety plum. Taste and disease resistance are particularly good. Plums are a type of stone fruit, which also includes peaches, nectarines, apricots, and cherries. You can plant any cultivar of plum tree in order to cross-pollinate. Another type of cherry plum, the cerasus species or Myrabalan plum, has small yellow or red fruit with sour flavor, but lacks the hardiness of other wild plums. Hints of tartness from the black skin combined with the sweetness of the beet-colored flesh make these plums a variety to look for. Japanese varieties tend to be oval- or heart-shaped and come in yellow, black, or red varieties. “Fibra dietaria: una alternativa para la alimentación.”, Ortega Anta, Rosa M., et al. These are extremely sweet plums that have dark burgundy to purple skin and juicy yellow-orange to amber flesh. Jubileum is essentially an improved version of the popular Victoria plum. It’s rare to find these plum trees growing outside of France. The branches grow straight and twigs are often spiny in wild plants. This species of plum is delicious fresh and is often dried to create sweet prunes. If the flesh feels hard or doesn’t give slightly, you need to wait until it ripens. For example, the jobo, the yellow mombin, the hog plum, the gully plum, the coolie plum, or simply as the mope. Plums grow in a rainbow of jewel colors, having been grown and hybridized by orchardists for millennia from a variety of parent species. It’s generally cultivated in France, Italy, South Africa, and the United States. Although they all bear the same basic type of fruit, their taste varies from tart and spicy, to sweet and perfumed. Canada Plum or Black Plum (Prunus nigra). One thing to look for in plum tree identification is the darker leaves. The fruits that this tree produce can be yellow, violet, red, white, or green. Mirabelle Plum Tree; Saint Juliens Plum Tree; Plum Tree: Facts and Info on Plum Trees. The plum trees can grow as small garden shrubs or small decorative fruit trees. The reason is that Saint Juliens produce naturally smaller trees than other plum varieties, a desirable characteristic for commercial orchards and gardens, yet are widely-compatible with them. These sweet plums have a wonderful balance between sweetness and tartness. Do you know the differences between glucose and fructose? In addition, its pulp is juicy and has a taste similar to that of strawberries. It’s ideal for eating fresh or using to prepare compotes, preserves, and jams. Did you know that apple cider vinegar can benefit your appearance in multiple areas? Here’s a brief description of these plum hybrids: Let’s look in more detail at the various types of plums that are common in local stores. This food group contains an…, Do you think that extra virgin is always the best oil to use? Also, the soft flesh of the fruit means that it doesn’t travel well, so you will usually only find these plums sold in France. Besides that, they offer beneficial nutrients for the body, such as fiber, vitamins A, C and E, and minerals such as magnesium, zinc, and selenium. Choosing a Plum Tree. Even with its firm amber-colored flesh, this plum has a sweet flavor. The flesh is amber in color and firm. (2011). Our new plum tree will be a companion for the other mature plum tree on the site. This plum variety is classified as a Japanese plum variety, and they taste delicious when eaten fresh. With that in mind, this article will tell you more about this topic. There are many different types and varieties of plums, which all come from the plum tree. European plum trees are an ancient, domesticated species of fruit tree. Plums are a type of stone fruit, which also includes peaches, nectarines, apricots, and cherries. Moyer plums are a common purple plum and one of the most popular varieties. Make sure you only prune in summer months to prevent fungal disease getting into your tree. The American plum’s fruits are round and blue or red when they ripen, and its leaves are nonlobed with dense small veins, long narrow tips … One of the reasons why this type of plum is a popular variety for eating fresh is that it’s a freestone variety. Prunum is the Ancient Latin name for a plum, Prunus, for a plum tree. These members of the Rosaceae family include many familiar grocery store staples: almonds, apricots, cherries, nectarines, peaches, and plums. ... American Plum (Wild Plum) – Grows to 35 feet. It's one of the very few European plums that will survive and ripen in Anchorage, Alaska where it ripens about Sept. 4 on the average. Plums would have to be the easiest home garden fruit trees of all. There are more than 400 species in this genus. It is the only species of its genera and the only member of the Prunoid subfamily of Rosaceae that is usually dioecious (separate male and female plants) or produces more than one fruit per female flower. Simka – The fruit of the simka is large, uniform, with a very shallow suture. The reason is that Saint Juliens produce naturally smaller trees than other plum varieties, a desirable characteristic for commercial orchards and gardens, yet are widely-compatible with them. Many of the fresh plums sold in stores and supermarkets are types of Japanese black plums. Satsuma plums are a Japanese variety of medium to small red round plums. It’s large and aromatic, has yellow skin and, when it reaches maturity, can reach an intense red. Fruit can be ripened effectively between 8° and 25°. maintaining good fruit quality for plums. It’s small in size in comparison with others, has a firm pulp, and both the inside and outside are yellow in color. Plum trees are deciduous. The French Prune Plume tree produces fruit that is ready for harvesting in late summer. The common name blood plum refers to the deep red color of the skin and flesh. The wide range of growing sites and numerous cultivars of plum affects the timing of the life-cycle of specific pests and diseases on plum trees. (Prunus species) Plums provide an abundance of delicious fruit with relatively little care. Parra-Coronado, A., Hernández-Hernández, J. E., & Camacho-Tamayo, J. H. (2007). The plum tree This fruit comes from the plum tree, which is part of the Rosaceae family and belongs to the subgenus Prunus, just like the almond, cherry, and peach. The fruit is larger and a slightly darker red than Victoria. There are two different kinds of plums: Japanese, Prunus salicina, and European, Prunus domestica. They are listed alphabetically for quick and easy reference. Understory tree. Types of Citrus Fruits With their Picture and Classification, Types of Persimmons: Persimmon Varieties from Around the World (With Pictures), Types of Cherries: Amazing Varieties of Sweet and Tart (Sour) Cherries (With Pictures and Names), Types of Potatoes: Ultimate Guide to Different Kinds of Potatoes and Their Uses, Types of Plums: Black, Red, and More Varieties (With Pictures) – Including Plumcots, Apriums, and Pluots, Types of Peaches: Freestone, Clingstone and More, Types of Cherries: Varieties of Sweet and Tart (Sour) Cherries. Although called a satsuma plum, they have nothing to do with the citrus fruit. Most Japanese varieties require a … Lydecker – The Lydecker is a new variety of plum harvested the first week of September. Before looking at the many varieties of plums and prunes, let’s look at some of the delicious plum hybrid fruits that are popular. Prunus domestica y P. salicina. There are two basic types of plum trees, the European plum and the Japanese plum, from which all other varieties are derived. Sometimes dark-skinned Moyer plums are sold as Italian prunes or French prunes. According to the Argentine Surveillance and Pest Monitoring System, the best known types are the European and Japanese plums. Growth Rate: Medium, about a foot or two per year. In this sense, the regular intake of this fruit contributes to the following: As you can see, there are many options of this fruit, besides the typical violet or red ones. It has juicy pulp and, like the previous ones, it’s also a Japanese variety. Do you know which is better for you? Soil should be rich, moist and well drained. You can tell if the plums are ripe by gently squeezing the skin. A new variety of plum which in most areas is more than a match for most other varieties. 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